World Food Programme recruits 01 Senior Programme Associate (Monitoring) SC7

Wold Food Pogamm t 01 Sno Pogamm Aoat (Montong) SC7

Wold Food Pogamm

Banq t Aan

Oppotnté d aè : Sno Pogamm Aoat (Montong) SC7- Pma (127101) KEY ACCOUNTABILITIES (not all-nlv) 1. Po (atvty) montong: Sppot wth nng fld monto mplmnt on-t dtton montong, FFA montong, hool fdng montong, and MAM-tatmnt montong a p CO gdan fo dtton montong.2. Po (atvty) montong: Whn pol, ondt pot-hk dng dtton and oth pogamm atvt to mak mnmm montong qmnt a ng adhd to.3. Po (atvty) montong: Sppot th mhanm fo nfay fdak (.g. hotln, ggton ox, t.) wh qd.4. Otpt montong: Sppot SO COMET/montong foal pont wth povdng tandad tanng fo oopatng patn on WFP opatonal pat n gnal, and, n patla, on otpt montong tool and mthod n od to ppot patn to ndpndntly lf-monto and to ontt to th vlty of WFP n th ovag aa.5. Otpt montong: ppot SO COMET/montong foal pont wth onoldatng and vwng dtton pot and nvo fo Coopatng Patn on a monthly a.6. Otpt montong: ppot SO COMET/montong foal pont wth data nty nto COMET mplmntaton modl to hlp tak mplmntaton of th pogam yl (patnhp, FRN, dtton pot, monthly data t.).7. Otom montong: In oodnaton wth th onty off, ppot wth th th oll ot of  otom montong vy (nldng aln and ndln vy), povdng adqat tanng and gdan to WFP -off taff..WFP k anddat of th hght ntgty and pofonalm who ha o hmantaan pnpl. Slton of taff mad on a ompttv a, and w a ommttd to pomotng dvty and gnd alan. STANDARD MINIMUM QUALIFICATIONS Edaton :  Dg of ognzd nvty n Soal Sn, Aglt, o a latd fld.. Langag :  Flny n Potg- and Englh langag. Expn :  Fv o mo ya of pogv xpn n pogamm, montong & valaton, and/o data managmnt, pfly n th aa of hmantaan atan. Ha xpn olltng pogamm otpt and otom data, ondtng qanttatv and qaltatv analy, and potng fndng to managmnt tam, patn o oth takhold. Ha ltvatd podtv latonhp wth loal NGO, govnmnt athot and oth mplmntaton patn n Mozamq. ABOUT WFP Th Untd Naton Wold Food Pogamm th wold’ lagt hmantaan agny fghtng hng woldwd.  Th mon of WFP to hlp th wold ahv Zo Hng n o lftm.  Evy day, WFP wok woldwd to n that no hld go to d hngy and that th poot and mot vlnal, patlaly womn and hldn, an a th ntto food thy nd. JOB PURPOSE Conflt n Cao Dlgado Povn ha atd a omplx taton n whh potatd dplamnt and long-tm food nty and malntton om nangly lkly and v fo a gnfant pat of th poplaton. In th ontxt nad Montong apaty nay to ppot th Montong/COMET foal pont wth montong and potng qmnt at th Pma S-Off. Addtonally, th montong off wll th CP patnhp foal pon fo th off. Und th pvon of th Ba Had of S-Off, and n laon wth th Conty Off Had of M&E, th nmnt wll ponl fo th low dt. ORGANIZATIONAL CONTEXT Th jo a fond n Rgonal Bax (RB), Conty Off (CO), Aa/Fld Off (AO/FO). Th jo hold typally pot to a Pogamm Poly Off o Had of Fld Off.At th lvl, jo hold a ponl fo thnal wok nldng th plannng, mplmntaton and o-odnaton of atvt that q thoogh ndtandng of pogamm/pojt ontxt, and alty to apply a ang of gdln/pat. Thy ndpndntly handl a wd ang of palzd pogamm o poly ppot atvt and may nvolvd n analytal wok. Wok pfomd typally ha a tantal mpat afftng oth pat of th pogamm. Jo hold dmontat ntatv n th dntfaton and olton of a wd ang of /polm, and fftvly handl nfon taton. Thy may at a thnal foal pont n th aa of vlnalty amnt and analy. Jo hold t ojtv, olv wd-angng and nfon polm, pv and oah a tam of ppot taff wthn an aa of ponlty.   OTHER SPECIFIC JOB REQUIREMENTS  Dmontatd ntgty n aodan wth UN tandad val and th, to ppot th von and mon of th Untd Naton and ppot th ahvmnt of WFP’ tatg ojtv; • Tamwok – Stong ntponal kll and alty to talh and mantan fftv patnhp and wokng laton n a mltltal, mlt-thn nvonmnt wth ntvty and pt fo dvty; • Plannng and oganzng – Alty to manag, oganz, plan and xt tak n ttng pot and wok nd p to mt fqnt and tght dadln; • Commnaton – Stong kll n oal and wttn ommnaton. • Analy – Dmontat alty to analy and onoldat qanttatv and qaltatv nfomaton fom dffnt o (.g., makt td) to nfom tanf modalty lton and pogamm dvlopmnt. • WFP Pogamm knowldg – Alty to ntpt a data n th ontxt of WFP to ontt to thnal pogamm dgn, mplmntaton and montong. 4P CORE ORGANISATIONAL CAPABILITIES Ppo  Undtand and ommnat th Statg Ojtv: Coah tam n th mot fftv way to ommnat WFP’ Statg Ojtv to WFP tam and patn n th fld. • B a fo fo potv hang: Implmnt nw mthod o tool to mpov tam’ wok po and podtvty. • Mak th mon npng to o tam: Map tam’ atvt and tak to pf n nfay ommnt to howa potv mpat. • Mak o mon vl n vyday aton: Explan to tammat how ah nt ontt to th ovall WFP mon. Popl  • Look fo way to tngthn popl’ kll: Idntf kll dvlopmnt oppotnt h a tanng modl o on-th-jo xpn fo lf, ollag and dt pot. • Cat an nlv lt: Faltat tam ldng atvt to ld appot n own nt. • B a oah & povd onttv fdak: Faltat th pang of jno ollag wth oah wthn own tam. • Cat an “I wll”/”W wll” pt: Poatvly antpat potntal hallng and dvlop mtgaton plan to n that tam mt goal and tagt. Pfoman  • Enoag nnovaton & atv olton: Idntf oppotnt to atv n own wok and to hlp tam mo nnovatv and aat n th ptv tak and aa of wok. • Fo on gttng lt: Monto tam’ dlval and povd fdak to n otom a dlvd ontntly and aatly. • Mak ommtmnt and mak good on ommtmnt: Povd aat gdan to tam on xptd ponlt and tak, whlt alo pholdng own ommtmnt to th tam. • B Dv: St an xampl and povd gdan to jno tam mm on whn to alat whn fad wth hallngng n th wokpla o n th fld. Patnhp  • Connt and ha ao WFP nt: Faltat patnhp wth oth WFP nt to aomplh mon n th fld. • Bld tong xtnal patnhp: St an xampl and povd gdan to tam on how to ld latonhp wth xtnal patn. • B poltally agl & adaptal: Atlat to ollag o dt pot th val of onttng to oth WFP tam and agny patnhp n flfllng WFP’ goal and ojtv. • B la aot th val WFP ng to patnhp: Oganz, monto, and potz own and tam’ ffot to n that thy wll flfl th nd of ntnal and xtnal patn. FUNCTIONAL CAPABILITIES Capalty Nam Dpton of th havo xptd fo th pofny lvlPogamm Lfyl & Food Atan Dmontat alty to dntfy ky vaal and ontxtal fato that afft food atan polm and pogamm thoghot th lfyl to nfom qalty pogamm dgn o -dgn.Tanf Modalt (Food, Cah, Voh) Dmontat alty to analy and onoldat qanttatv and qaltatv nfomaton fom dffnt o (.g., makt td) to nfom tanf modalty lton and pogamm dvlopmnt.Boad Knowldg of Spalzd Aa Dmontat th alty to ntpt a data n th ontxt of WFP pald fld to ontt to thnal pogamm dgn, mplmntaton and montong.Emgny Pogammng Dplay apaty to povd npt nto th dvlopmnt, mplmntaton and algnmnt of hgh qalty mgny pogamm.Statg Poly Engagmnt w/Govnmnt Undtand and appl a pnpl of ngagmnt wth govnmnt ontpat at th natonal o loal lvl. DESIRED EXPERIENCES FOR ENTRY INTO THE ROLE • Ha patpatd n mplmntng thnal pogam (.. ntton, t.).• Ha mplmntd pogamm wth nad lvl of ponlty.• Ha povdd npt to poly don. TERMS AND CONDITIONS Typ of ontat: Sv Contat (SC7) Daton : 06 month DEADLINE FOR APPLICATIONS No lat than: 25.10.2020 Fmal applant and qalfd applant fom dvlopng ont a pally noagd to apply WFP ha zo tolan fo dmnaton and do not dmnat on th a of HIV/AIDS tat. No appontmnt nd any knd of ontat wll offd to mm of th UN Advoy Commtt on Admntatv and Bdgtay Qton (ACABQ), Intnatonal Cvl Sv Common (ICSC), FAO Fnan Commtt, WFP Extnal Adto, WFP Adt Commtt, Jont Inpton Unt (JIU) and oth mla od wthn th Untd Naton ytm wth ovght ponlt ov WFP, oth dng th v and wthn th ya of ang that v. POSTULER

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